Feed Pets Raw Food

Tuesday, June 5, 2007

[rawfeeding] Re: USDA number for Green Tripe?

Thanks Jeni, for the tips. I wish they were as easygoing as your
UCDavis folks.

Anyone else have any other suggestions? A local beef rancher seems to
think getting the USDA number from someone currently buying from a USDA
slaughterhouse will help us get green tripe out of the slaughterhouse
for pet consumption, which is why the request for the USDA number.

Mimi

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